Vegan Dark Chocolate Cake with Dark Chocolate Buttercream Frosting (Special Occasion Optional)

Smoky Grilled Vegetable Pasta Salad with Fresh Basil (Plus: It-Took-Me-Two-Nights Crocheted Farmers Market Bag)

Canning: Homemade Chocolate Cherry Preserves (And Summer Reading List Part Two)

Vegan Blueberry Abundance Pie (Knitting Times Three, Sewing Lap Duvets and Waiting for My First Tomato!)